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																	Wine Details
																	 
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																	Description: 
																	This Cabernet was fermented to produce a full-bodied wine and then blended with enough Merlot to give smoothness, flavor and color.  There is a small amount of Cabernet Franc in this blend to add bouquet.  Serve at cellar temperature with steak, ground beef, venison or chocolate
																
																 
																 
																
																	
																
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