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Bonnie Bonair

Bonnie Bonair Wine Details
Price: $13.99 per bottle

Description: Our blend of premium varietals (Gamay Beaujolais and Cabernet) in a smooth, off dry table wine. Rich nose of raspberry fruit (no raspberries, though). Serve chilled with pasta, pork, or BBQ. The winemaker's personal favorite with hot dogs on the Fourth of July. 750ml

Varietal Definition
Gamay:
The red grape of Beaujolais. Vinified by a process known as 'macération carbonique'* if produces light, fruit driven wines for early consumption. At home in the granite hills of Beaujolais it is a vigorous producer but susceptible to rot. Sometimes blended with Pinot Noir under the appellation 'Bourgogne Passe-Tout-Grains'. Also grown quite extensively in the Loire Valley notably in Touraine.
Gamay Beaujolais:
The Gamay Beaujolais grape is a widely grown, early-ripening clone of Pinot Noir that can do well in the temperate climates of the northwest U.S. and if picked promptly will produce a good red wine.


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