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Gamay Beaujolais

Gamay Beaujolais Wine Details
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Description: Messina Hof's award winning Gamay is the perfect red wine for white wine palates. Lighter than most reds, this Gamay is soft, light, and fruity with just a hint of sweetness. It's delicious with hamburgers, BBQ or pork chops. Serve at 60 degrees F.

Varietal Definition
Gamay:
The red grape of Beaujolais. Vinified by a process known as 'macération carbonique'* if produces light, fruit driven wines for early consumption. At home in the granite hills of Beaujolais it is a vigorous producer but susceptible to rot. Sometimes blended with Pinot Noir under the appellation 'Bourgogne Passe-Tout-Grains'. Also grown quite extensively in the Loire Valley notably in Touraine.
Gamay Beaujolais:
The Gamay Beaujolais grape is a widely grown, early-ripening clone of Pinot Noir that can do well in the temperate climates of the northwest U.S. and if picked promptly will produce a good red wine.


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