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																	Wine Details
																	 
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																	Description: 
																	Our 2007 Chardonnay was fermented in stainless steel and finished in oak barrels for four months. Using older cooperage allowed aging without introducing dominant wood flavors while maintaining its fruitiness and crispness. This wine compliments seafood, fowl, pasta, and it is best when served slightly chilled.
																
																 
																 
																
																	
																
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