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Southern Pecan Nut Brown Ale

Southern Pecan Nut Brown Ale Wine Details
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Description: Southern Pecan Nut Brown Ale is the first beer in the world, to our knowledge, made with real roasted pecans. The pecans are used just like grain and provide a nutty characteristic and a delightful depth to the flavor profile. The brewing process takes full advantage of our very soft, slightly alkaline water, which is known to bring out the deep flavors of darker malts.

Varietal Definition
English Style Brown Ale:
The precise definition of English Brown Ale would depend on where you are in England. It is nowadays much more closely associated with Northern England, specifically Tadcaster and Newcastle, home to Newcastle Brown Ale. These medium-bodied reddish-brown beers are malt accented with a nutty character, a gentle fruitiness, and low bitterness. Alcohol is moderate, a maximum of 5%ABV. The much less prevalent Southern English style, not seen abroad, is much darker in color, sweeter on the palate, and made in a lighter style.


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