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Wine Details
Price:
$28.00 per bottle
Description:
The following harvest we sourced two tons of Chardonnay from Milbrandt Vineyard. My assistant winemaker, Tim Drake, and I aged the Chardonnay on French oak (30% new) for eight months. We experimented with cultured and wild yeast and held the 2006 Chardonnay for nine months in bottle. It has many characteristics I personally look for in a Chardonnay; rich mouthfeel, traditional Chardonnay flavors and aromas and a long, lingering finish. I look forward to sharing it with you
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