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Wine Details
Price:
$24.00 per bottle
Description:
This wonderful Rose won the GOLD MEDAL, BEST OF CLASS award at the 2005 Sonoma County Harvest Fair. It is made from a blend of 59% Sangiovese and 41% Zinfandel, fermented on the skins for two days in order to retain it spectacular color and full bodied taste. After the short fermentation we put 10% in used oak for one month and then finally blended together in stainless steel until bottled. The Sangiovese grapes produce a wild Strawberry flavor, while the Zinfandel grapes give it a beauftiful middle body fruit. Our Zin Giovese has not gone through maloactic fermintation.
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