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Ensemble

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Description: (Silver medal winner at the Eastern International Wine Competition 2005) Medium red garnet color. Vanilla in the nose, jammy with bright berry flavors. A touch of black currant in the finish. Barrel fermented, malolactic fermentation. Merlot aged for 9 months in French oak barrels, Cabernet Sauvignon aged for 9 months in French and American oak barrels, Cabernet Franc aged for 9 months in French barrels.




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