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Wine Details
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Description:
Chardonnay grapes thrive in our Sunnyslope growing area. Fermented in barrels made with Alder and center of France oak to accentuate their toasty buttery characteristics. The wine is allowed to remain on its original lees to give it added complexity and a more full bodied flavor. Subtle complexities of lemons and acacia compliment a wide variety of fish dishes, white meats, upland game birds and rich sauces.
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