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Wine Details
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Description:
A unique and thoroughly enjoyable sweet wine that can be enjoyed as an aperitif or an after dinner treat. The Vidal grape is particularly known for its winter hardiness. The finished product is an exquisite balance of honey, nut, and apricot that dazzles on the tongue and delights on the finish.
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Varietal Definition
Vidal Blanc:
A white French hybrid once widely planted in the south of France, it is more suitable for growing in warm and humid climates like the South. These vines are prolific, producing large golden berries, suitable for eating out of hand as table grapes. When vinified, Villard Blanc makes a fruity, mildly intense white wine (somewhat Sauvignon Blanc like) of fairly neutral and simple flavors. Primarily used for blending.
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