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Wine Details
Price:
$15.00 per bottle
Description:
Fermented in small batches and aged in American oak, this wine has aromas of cherry, tobacco, mint and spice. It pairs well with just about anything off the BBQ as well as Mediterranean foods and veal or pork tenderloin with lots of herbs.
All of our red wines are minimally filtered to leave in as much flavour as possible. Slight sediment may be present.
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