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Wine Details
Price:
$21.00 per bottle
Description:
Natural fermentations began quickly. Color and tannin extracted so easily that we cut circulation of juice over cap, and pressed many tanks before dryness. After a natural malolactic, the wine aged for thirteen months in airdried american oak barrels. Enjoyable as a young wine, this excellent zinfandel will continue to develop in complexity over the next ten years.
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