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La Croce

La Croce Wine Details
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Description: La Croce (the cross) is a co-fermented wine of equal parts Syrah and Sangiovese. Its creation is the product of our close working relationship with one of Tuscany’s most talented consulting winemakers, Mr. Alberto Antonini. The great Super Tuscan wines of Italy have always been a benchmark for our own wines, and we have always dreamed of creating a wine of our own that we felt shared the inventiveness and sophistication of the great IGT’s of Tuscany. It was during a blending session in Spring 2002, at the Stolpman winery, that our team of winemakers discovered the profoundly sympathetic relationship between our Syrah and Sangiovese and created La Croce.




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