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Sonoma Coast Syrah, Estate Vineyard

Sonoma Coast Syrah, Estate Vineyard Wine Details
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Description: After the fruit was picked in early October, one-third was added to open-topped vessels as whole clusters and the rest destemmed, then treated to daily punch-downs throughout fermentation before aging in 60% new French oak. The 2003 Estate Syrah exhibits a classic Côte-Rôtie nose filled with black pepper, bacon fat and hints of violet and dark berries. A peppery entry transforms into a fruity mid-palate followed by a robust finish that lingers. You’ll find surprising balance and structure from these relatively young vines. Decant if you wish to enjoy it immediately, but this wine will age beautifully for 10-12 years.

Varietal Definition
Syrah:
Syrah is the eight hundred pound gorilla of Rhone grapes! In the vineyard and the winery, Syrah is typically an easy grape to work with - healthy, early ripening, resistant to mildew and rot; suitable for winemaking in a variety of styles. The wines from Syrah are tannic without being harsh. The wines will have a taste and smell of dark blue fruit like blackberries and blackcurrant, with a strong spicy side where one can find freshly ground pepper and other spices. Syrah is famous for its part in the French blends, such as Côtes du Rhone and Châteauneuf du Pape.


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