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State White-Deer

State White-Deer Wine Details
Price: $10.00 per bottle

Description: A crisp, semi-dry white made with the Vidal Blanc grape. Hints of melon. Serve chilled with seafood, poultry and vegetable dishes.

Varietal Definition
Vidal Blanc:
A white French hybrid once widely planted in the south of France, it is more suitable for growing in warm and humid climates like the South. These vines are prolific, producing large golden berries, suitable for eating out of hand as table grapes. When vinified, Villard Blanc makes a fruity, mildly intense white wine (somewhat Sauvignon Blanc like) of fairly neutral and simple flavors. Primarily used for blending.


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