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Wine Details
Price:
$10.00 per bottle
Description:
Our 2005 Merlot boasts a complex aroma of sweet black cherries and plums mingled with leafy mint tea and intriguing hints of miso and tamari. On the palate, the wine's medium-bodied flavors key on cherries, with a pronounced tea-leaf spiciness adding savor and zest. This tasty, fruitful Merlot is a fine match with herb-roasted chicken with plum sauce, grilled beef on a bed of arugula with shaved parabana or try smokey turkey chili.
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Varietal Definition
Merlot:
Merlot is known as a Noble Bordeaux varietal. Although it came to France in the first century, it was not named until the 1880s. Merlot was originally used only for blending, as it is soft and compliant, very useful in softening other Bordeaux wines like Cabernets. Recently in California and Chile it became popular as a 100% varietal wine. Merlot tends to be easier to grow in a variety of soil conditions and is harvested earlier in the year than Cabernet. Although most Merlots are made to be drunk earlier, there are many with complexities of a Cabernet. Flavors of plum, black cherry, violet, chocolate and orange pair well with rich, red pasta dishes, hearty chicken dishes, and any beef combination that you fancy. The perfect match of course is chocolate. Not only does the chocolate compliment the wine and vice-versa, but the essence of both flavors linger eternally.
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