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Sonoma Coast Pinot noir

Sonoma Coast Pinot noir Wine Details
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Description: The aromas of this wine are, again, distinctly forward and multilayered. The clean brightness of fruit is what sets this vintage apart. A predominance of "red fruits" is accented by a touch of exotic East Indian spice and a "kiss" of well-seasoned French oak. The texture is plush and round with the underlying structure and acidity not becoming apparent until the late palate and finish. This Pinot was a joy to blend with it never ceasing to amaze us how the sum can be so much greater than the parts. And there were several parts! Five key vineyards and five minor ones were the sources for the blend this year; with two of the key vineyards being Camp Meeting Ridge and our new ranch off Fort Ross Road. The purity of this wine is what is so striking and reflects the preciseness and delineation of fruit that was a common denominator in many of the Pinot lots this vintage. Drinking surprisingly well for such a young wine, I believe this vintage will continue to evolve and improve over the next 3 years.

Varietal Definition
Pinot Noir:
The name is derived from the French words for ‘pine’ and ‘black’ alluding to the varietals' tightly clustered dark purple pine cone shaped bunches of fruit. Pinot Noir grapes are grown around the world, mostly in the cooler regions, but the grape is chiefly associated with the Burgundy region of France. It is widely considered to produce some of the finest wines in the world, but is a difficult variety to cultivate and transform into wine. By volume most Pinot Noir in America is grown in California with Oregon coming in second. Other regions are Washington State and New York.During 2004 and the beginning of 2005, Pinot Noir became considerably more popular amongst consumers in the United States, possibly because of the movie Sideways. Being lighter in style, it has benefited from a trend toward more restrained, less alcoholic wines. It is the delicate, subtle, complex and elegant nature of this wine that encourages growers and winemakers to cultivate this difficult grape. Robert Parker has described Pinot Noir: "When it's great, Pinot Noir produces the most complex, hedonistic, and remarkably thrilling red wine in the world."


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