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Wine Details
Price:
$12.95 per bottle
Description:
This wonderful wine done in the Muscadet style has herbal aromas with notes of licorice. The mouth is fresh and finishes with strong acidity; particularly lime. Serve with summertime dishes, including shellfish, Asian cuisine and cheese.
Silver: Virginia Governor's Cup Wine Competition 2002
Bronze: Taster's Guild International Wine Competition 2002
Bronze: Virginia Wine Competition 2002
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Varietal Definition
Vidal Blanc:
A white French hybrid once widely planted in the south of France, it is more suitable for growing in warm and humid climates like the South. These vines are prolific, producing large golden berries, suitable for eating out of hand as table grapes. When vinified, Villard Blanc makes a fruity, mildly intense white wine (somewhat Sauvignon Blanc like) of fairly neutral and simple flavors. Primarily used for blending.
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