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Carlos

Carlos Wine Details
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Description: Semidry white wine, fruity: but not sweet, good with chicken, fish, pork, nice sipping wine for those who don’t like an extremely dry wine

Varietal Definition
Carlos:
Made as a varietal by several U.S. wineries, mainly in N. Carolina and Mississipi, this bronze Muscadine hybrid derived from the native American species grape found in the Southern states is generally made into sweet wines. The best known related variety is the Scuppernong.


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