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Wine Details
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Description:
The 2002 Columbia Valley Cabernet Sauvignon is a blend of 90% Cabernet Sauvignon, 5% Merlot and 5% Cabernet franc. The fruit was sourced from Alder Ridge, DuBrul, Phinny Hill, and Tapteil vineyards. It was aged in 100% new French oak for 19 months. The alcohol by volume is 14.8%, pH is 3.65, and titratable acidity is 0 .6g/ml. It was bottled January, 2004.
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