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Wine Details
Price:
$28.00 per bottle
Description:
We fermented the wine in many small lots, which allowed us to treat each one as a unique expression of the vineyard. By using a variety of fermentation practices, yeast strains and barrel coopers, we created individual components that we carefully pieced together for the final blend. We used a minimum of fining and filtration and we aged the wine in 100 percent French oak barrels for 16 months. Bursting with dark berry and plum fruit flavors, our Cabernet Sauvignon shows touches of chocolate, spice and cedar, mixed with toasty vanilla.
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