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Wine Details
Price:
$18.00 per bottle
Description:
Light oak nose, hints of guava, pineapple and spice. Tastes of grapefruit and apple with a delightful pear finish. Great with shellfish, pasta aioli and New England Chowders.2003 Bronze Medal - NC State Fair Wine Competition. Technical notes: 100% Chardonnay. 1.0% residual Sugar Sangiovese: 100% Sangiovese. 0.5% residual sugar.
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