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Wine Details
Price:
$16.00 per bottle
Description:
Crisp, clean, fruit driven wine with hints of cantaloupe, green pear, and ripe apple. The perfect choice for shellfish and light luncheons. Serve chilled.
The growing year wasvery dry and the fruit stayed clean, producing 308 cases. Presenting a light, crisp style related to minimal malolactic fermentation. It was barrel aged for 6 1/2 months in french oak. .
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Varietal Definition
Chardonnay:
Chardonnay is by far the most widely planted grape crop in California and dominates California’s cooler, coastal, quality wine regions. The natural varietal ‘taste and smell’ of Chardonnay is surprisingly unfamiliar to many wine drinkers, as its true character is often guised with dominating winemaking signatures. Chardonnay’s rather subdued primary fruit characteristics lean toward the crisp fruitiness of apples, pears and lemon, but the variety’s full body is capable of supporting a host of complementary characteristics, such as oak, butter and vanilla. Regardless of what is the appropriate style for Chardonnay, the varietal continues to dominate vineyard plantings in every corner of the world. Close attention to clonal selection has made this broad geographic and climactic range of Chardonnay viable in thoughtful viticultural hands.
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