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theCompass mobile application is a winery, brewery, and distillery locator for North America. |
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Balic Winery
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Balic Winery makes more than 27 award-winning wines. With this kind of selection of premium and ultra-premium wines under one roof, why go anywhere else?
Descendants of early settlers of Mays Landing planted Balic Winery, a vineyard since the early 1900's. Savo Balic, a former vine-grower from the Adriatic Sea, migrated to the United States. In 1966 he fulfilled his lifelong desire to bring European accent to the American winemaking scene by acquiring the 57-acre vineyard. Savo's ancestral knowledge and experience has enabled him to produce wines of superior quality. In 1993, Savo's nephew, Bojan Boskovic arrived from Europe to carry on the tradition of the Family. Bojan's European winemaking knowledge and experience combined with Mr. Balic's expertise enhances the authenticity of the Balic Chateau in America. Now in its 38th year, there are many exciting things happening at Balic's Winery. We have remodeled our buildings, upgraded our equipment and expanded our product line with several new wine releases to serve our clientele better.
European born and bred Bojan Boskovic has followed in founder Savo Balic´s footsteps as the wine technologist. He has been working side-by-side with his uncle Savo since 1993. Bojan's background is strong in experience from his family's vineyard.
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Directions
Philadelphia: I-76 East over the Walt Whitman Bridge. Follow signs for Atlantic City. I-76 becomes Route 42. Follow route 42 onto the Atlantic City Expressway East to Exit 28. Get off at Exit 28 and turn right from the ramp onto Route 54 South. Continue (crossing US Rte. 322) for approx. 6-8 miles to US Route 40. Turn left on US Route 40 (East) and Balic Winery is approx. 6-8 miles on left. New York: Garden State Parkway South to Exit 38 W - Atlantic City Expressway West. Take the Atlantic City Expressway west toward Camden/Philadelphia to Exit 12 (Route 40). Take Route 40 through Mays Landing, Balic Winery is 2.5 miles west of the center of Mays Landing. Delaware, DC,
& Points South: Take I-95 N to the Delaware Memorial Bridge. Cross the bridge and get on US Route 40 east for Atlantic City. Balic Winery is approx. 40 miles on the left.
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Alexander the Great
It was Byzantine Empire "Delicatessen" wine. This indigenous Macedonian variety was the Emperor's favorite wine, especially after winning battles. "Vino Fatale" with your tender veal, steak or pasta dish.
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Almanique
Enticing dessert wine with a distinguished almond taste, Balic's "Amaretto" wine.
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Blackberry
Made from pure blackberries, its an effervescent member of Balic's berry family. A wine for any occasion.
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Blueberry
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Blush
Our version of Pink Zinfandel - neither sweet nor dry. Goes with fruit, salads & cheese.
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Cabernet Franc
Released in 2002. Another member of our dry, red family. Premium red with a distinctive aroma is also good with French & Italian red sauces, red meats and spicy food.
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Cabernet Sauvignon
Balic's premium dry red. Par excellence. Goes well with red meats, Italian & French red sauces and spicy food.
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Chablis
Dry white French-grape table wine. Very light, suitable with turkey, chicken, seafood and salads.
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Chambourcin
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Chancellor
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Chardonnay
Premium dry white wine exclusively made here to seduce your senses for beauty. Most excellent with veal, turkey, chicken, white Italian & French sauces and seafood.
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Chenin Blanc
American Chenin Blanc is a delicate wine. Chill first to bring out the fresh flavors to complement fish, light meals and salads.
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Cherry
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Country Red
Regular semi-dry, oak-aged table wine made from French-hybrid grapes. Delicious with any red meats.
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Cranberry
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Cream Red
Native-American grape with an enchanting grapey aroma. One of our best sellers of the grapey-fruity category.
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Cream Sherry
Our delightful aperitif. Balic's version of Cinzano. "Second overall sales leader in sweet wine category in South Jersey" in 1998, according to the Atlantic City Press.
"Gold Medal Winner" & "Highest Scoring Wine" in the New Jersey State Wine Competition 2005.
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Cream White
Another award-winning wine in our grapy-fruity category. Also an excelling aroma and a best seller of the grapy-fruitiest.
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Holiday (Spice)
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Napoleon Bonaparte
Premium reserve dry white wine. This glorious wine was consumed by the Emperor himself after his victorious conquers. Exciting taste of this French variety will truly complement your selection of entreé especially seafood, salads or poultry and turkey.
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Pink Semi-Sweet
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Pomegranate
The Pomegranate has a rich & fascinating history. Ancient cultures revered the fruit as a symbol of health, fertility and rejuvenation. It's believed to have mystical healing power.
Pomegranate wine contains one of nature's most powerful antioxidant - more in fact, than any other fruit or wine. Antioxidant are believed to help your body guard against "Free Radicals" molecules that can cause premature aging. Heart Disease, Alzheimer's Disease and even Cancer!
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Raspberry
Balic's extravaganza berry wine. Made from 100% European red raspberries. A wine to celebrate life!
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Red Velvet
Home made style semi-dry red wine. Accompany with beef dishes, ham, pork and spicy food.
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Riesling
Premium dry white wine. It is made of very distinctive German variety grapes to enhance your selection of entreé. Pleasant with or before dining, with white or red meat.
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Rose Supreme
Another award-winner of our grapy-fruity wines. A pleasantly balanced wine for any dish as well as an after-dinner wine. Served chilled.
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Strawberry Spritzer
Another piece of our carbonated sparkling "spumante" wine family. A felicitous member of the Balic spritzers.
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White Spritzer
Award-winning carbonated sparkling wine with "spumante" taste. Perfect for special events.
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