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Lake Anna Winery

Lake Anna Winery Bill and Ann Heidig established Oak Hill Vineyard in 1983 and opened Lake Anna Winery in 1990 in an area surrounded by history. Spotsylvania County and Fredericksburg played pivotal roles in American history from colonial times. Chancellorsville WiIderness, Spotsylvania Courthouse, and Fredericksburg Civil War Battlefields are within an hours drive of the winery. Lake Anna State Park with its beaches, is only 3 miles from the winery. A picnic area by the vineyard is available for your enjoyment. Tour the winery, sample award-winning wines, and relax in a country setting. Hours: WED - SAT / 11 AM to 5 PM, SUN / 1 PM to 7 PM.

Directions
From Washington: South on 1-95 to the Thornburg Exit. West on Rt. 606 to Snell. Cross intersection at Snell, Road becomes Rt. 208 (Courthouse Rd). Continue on Rt. 208, turn left at Post Oak. Go 7 miles to winery. Entrance is on the left. From Culpeper: Rt. 3 East towards Fredericksburg. Immediately turn right on Rt. 522. Follow Rt. 522, turn left on Rt. 208. Winery entrance will be on the right about 3 miles east of Lake Anna. From Fredericksburg: Take Rt. 1 bypass south to Four Mile Fork. Turn right on Rt. 208 (Courthouse Rd ). Continue on Rt. 208, turn left at Spotsylvania Courthouse, turn right at Snell and left at Post Oak. Go 7 miles to Winery. Entrance is on the left.


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Address Web Social
5621 Courthouse Road, Spotsylvania, VA, US, 22553 Email: info@lawinery.com
Phone: 540-895-5085 Web: www.lawinery.com
Fax: 540-895-9749
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Products



  Cabernet Franc
black raspberries and wild, low-bush blueberries
  Cabernet Sauvignon
Dry, Full-Bodied Red with Cherry Flavors -- Excellent with Sharp or Blue Cheese, Beef, Lamb or Venison.
  Chardonnay
Full-Bodied, Dry White with Buttery Oak Flavors, Fermented 'Sur Lie' in French Oak -- Excellent with Pork, Chicken, Turkey, Pasta with White Sauce, and Seafood with Sauces.
  Chardonnay Barrel Select
Specially Selected Barrels, Excellent Ripening, Fuller-Bodied -- Medal Winner.
  Gewurztraminer
Fruity, Slightly Sweet, with Spice on the Finish -- Excellent with Spicy Foods.
  Lake Side Red
Semi-Dry to Sweet, Fruity Red -- Excellent Picnic Wine, and also Good as a Spritzer with Seltzer Water and Ice.
  Lake Side Sunset
Fruity, Berry-Flavored, Semi-Dry -- Excellent as a Before Dinner Cocktail, or with Ham, Fruit or Soft Cheese, or with Dessert.
  Lake Side White
Semi-Dry, Fruity White, Full-Bodied with a Floral Nose -- Excellent with Crab, Shrimp or as an Appetizer with Soft Cheese.
  Merlot
Fruity and Full-Bodied Red with a Berry Bouquet and Flavors -- Complex and Truly Excellent with Prime Rib or Steak, or for a Real Treat with a Rich Chocolate Dessert.
  Seyval Blanc
Light, Fruity, Dry, White with Green Apple Flavors and Oak Finish -- Excellent with Poultry, Particularly Grilled Chicken.
  Spotsylvania Claret
Italian Style, Lighter Bodied Red, Slightly Sweet, Special Civil War Label --Excellent with Pasta with Red Sauce.
  Totally Red
No red cherries, no spicy berries, no toasty nuances, no suggestive notes...just Merlot, Cabernet Franc, Tannat, Touriga, and Chambourcin.
  Totally White
No green apples, no ripe peaches, no tropical touches, no subtle hints...just Chardonnay, Viognier, and Seyval Blanc.

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