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Chaleur Estate

Chaleur Estate Founded in 1992 by Charles Lill, Chris Upchurch, Greg Lill, and Jay Soloff, DeLille Cellars is a small winery located in Woodinville, Washington. Simply stated, our goal is to make the very best handcrafted, old-world style red and white wine made in the State of Washington. We are a family and independently owned winery with an uncompromising philosophy about the quality of what will be in your bottle of wine. DeLille Cellars currently produces four Bordeaux-styled wines: Chaleur Estate Red, D2, Harrison Hill and Chaleur Estate Blanc; and also a Northern Rhône-styled Syrah named Doyenne. We have built a traditional “chai” styled winery on the family farm owned by the Lill family. This beautiful ten-acre site sits above the Woodinville valley floor, overlooking the wineries of Chateau Ste. Michelle and Columbia Winery. The traditional DeLille Cellars structure allows for winemaking methods as in the finest chateaux of Bordeaux, including open top fermenters and an underground barrel cellar. All wines from DeLille are made with the highest “hand-crafted” standards. Only grapes from the oldest and best vineyards in Washington State are acquired. They, in turn, are hand picked and hand sorted at crush, using only the finest berry clusters. Our wines are aged in 100% new French Oak barrels each and every year and are never filtered.

Directions
Driving directions are from Seattle: take I-405 north to 124th St. NE exit (Totem lake area). Turn RIGHT onto 124th St. NE. Go EAST on 124th for approx. 2 1/2 miles. Turn LEFT onto Woodinville-Redmond Rd. Drive NORTH for 1.1 miles. We are on the right. If you reach the intersection with the Hollywood Schoolhouse and Tully's you've gone too far.


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Address Web Social
4208 Woodinville-Redmond Rd. NE, Redmond, WA, US, 98052 Email: contact@delillecellars.com
Phone: 425-489-0544 Web: www.delillecellars.com
Fax: 425-402-9295
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Products



  2002 CHALEUR ESTATE
  2002 D2
49% Merlot – 36% Cabernet Sauvignon - 11% Cabernet Franc – 4% Petite Verdot
  2002 DOYENNE
98% Syrah – 2% Viognier
  2002 HARRISON HILL
64% Cabernet Sauvignon – 25% Merlot - 10% Cabernet Franc – 1% Petite Verdot
  2003 CHALEUR ESTATE BLANC
58% Sauvignon Blanc – 42% Semillon

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