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Eckert Estate Winery

Eckert Estate Winery Michael and Vickie Eckert opened their tasting room in December 2001. Michael takes his craft from vineyard to bottle by producing an eclectic array of hand-crafted wines from Italian and Rhone varietals – many that you don’t customarily find in a tasting room. This family owned and operated winery produces 2500 cases annually. Enjoy the casual setting where you can taste exceptional wines, sample olive oil made from the surrounding olive trees, or picnic under the canopies. Located at 2400 Arroyo Road in Livermore. We look forward to welcoming you soon! Complimentary tasting! The Tasting Room is open Weekends from 12:00pm - 5:00pm. Weekdays by appointment

From the 580 Freeway, take the N. Livermore Exit into downtown. Turn right on Concannon then left on Arroyo Road. Entrance is on the left just after Marina.

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Address Web Social
5963 Graham Court, Livermore, CA, US, 94550 Email:
Phone: 925-371-8606 Web:
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  Contra Costa Syrah
The grapes for this wine were grown in a meticulously maintained vineyard in Oakley, California. It is full bodied with lots of mature cherry/berry flavors and medium tannin. Aged in American oak barrels for 18 months and ready to enjoy now, this wine will continue to soften and improve over the next 2-3 years. Serving suggestion - Perfect for prime rib or lamb dishes.
  Contra Costa Zinfandel
Same great vineyard in Oakley California, this wine is medium-bodied with lots of fresh berry flavors and medium tannin. Aged in American oak barrels for 18 months and ready to enjoy now, this wine will continue to improve over the next 2-3 years. Serve with stew, pasta or pizza for a taste delight! Bronze medal from the California State Fair
A blend of 37% Cabernet Sauvignon, 36%, Carignane, 18% Zinfandel, 6% Syrah, and 3% Petite Sirah - this wine was crafted for versatility. Complex fruity character and just enough tannin. Barrel aged in French and American oak. Not too big. Not too light. Just right! Bronze medal from the San Francisco Bay competition.
  Livermore Chardonnay
An elegant blending of concentrated Livermore fruit, the buttery smoothness of full malolactic fermintation , and nutty vanilla intricacies attained by 8 month of Sur-lie aging on new French oak. Great with smoked fish or cheese.
  Lodi Petite Sirah
Lodi is a region that is particularly well suited to the production of Petite Sirah grapes, as demonstrated in this bottle. Lavish blackberry flavors with generous tannin backbone, this is a wine for stout hearted seekers of "Big Reds". Serving suggestion - outstanding with BBQ pork ribs. Gold Medal and Best in Class awards at the California State Fair.!
  Lodi Viognier
Emphasis here is on the fruit! Picked late in the season at the peak of ripeness, the focus was to preserve the amazing array of varietal flavors. Orange blossoms, honeysuckle, apricot and grapefruit are all here. Bronze from San Francisco Bay competition & Silver Medal from the California State Fair in Sacramento.


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