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Addamo Estate Vineyards

Addamo Estate Vineyards Our Estate Vineyards flourish in the hills of northern Santa Barbara County. Located just off of the beautiful Central Coast, ocean breezes, sandy loam soils, and choice climate provide the optimum conditions for growing exceptional fruit. Our vision is to produce the very finest, hand-crafted wines our terroir can achieve. We believe the level of quality is established in the vineyard. Every aspect in the creation of our estate grown wines has been painstakingly scrutinized to ensure that only the very highest standard for each component in the winemaking process is attained. Our grapes are balanced at the soil level, and hand-harvested to guarantee unsurpassed quality. We use the finest French Oak barrels for aging to ensure flavor complexity, and balance. This, combined with uncompromising winemaking practices, enables us to create wines of distinctive quality. From concept to the finished product, it just doesn’t get any better.


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Address Web Social
400 East Clark Avenue, Santa Maria, CA, US, 93455 Email:
Phone: 805-937-6400 Web:
Fax: 805-937-5656
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Yellow apple, melon, papaya, and distinctive nutty characteristics combine to create exquisite layers of flavor and aroma in this wine. Its light golden color reflects a silky smooth texture making this Chardonnay ideal for a warm day, and perfect for food-pairing. *Gold medal winner from the San Francisco Chronicle
An elegant Italian varietal with few plantings in California has proved to be a perfect fit for Northern Santa Barbara County. Flavors of rose pedal, raspberries, tea leaves, and dark chocolate. Firm tannins and natural acidity combine to make a wine with superb balance. * Bronze medal winner
Crushed raspberries, vanilla, and floral components contribute to the sweet fruit aromas. Sturdy masculine tannins give the wine depth and structure. Good acidity and fruit add to the character and vibrancy of this classic varietal.
  Pinot Noir
A blend of traditional Burgundian clones hand-picked at optimum ripeness producing a wine with rich complexity and dark color. This wine exhibits flavors of black cherry, dried currents and toasted oak. Lively acidity and soft yet firm tannins create amazing balance and a long finish. * Bronze medal winner
  Pinot Noir
Bursting with bright red fruit from start to finish, our 2005 Pinot Noir exhibits tones of Raspberry, Pomegranate, and Lychee. New French Oak, adequate tannin and acidity make this a great wine to enjoy with friends and family. Two puffs and 91 points in the Connoisseur's Guide, March issue.
  Reserve Chardonnay
This beautifully balanced, medium-bodied wine is equally pleasurable from the porch to your dinner table. Its light straw color embodies very full flavors with notes of vanilla and creme brulee which are backed by ripe tones of anjou pear and yellow apple. It exhibits rich nuttiness on the palate and finishes with a citrus-like acidity
Wonderful aromas of blackberry, coffee, white pepper, with a rich fruit core. Made in a style reminiscent to the Northern Rhône with minerality and structure. Dark rich color backed with soft tannins, generous mouth- feel, and plush texture.
  White Riesling
Honey, banana, mango, and sweet tropical fruit create a wonderful bouquet of aromas. Sweetness left at harvest gives the wine enormous fullness. Mid-palate flavors of stone fruit and mineral add elegance and freshness. * Silver medal winner


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