Mount Veeder Winery
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Mount Veeder's vintners share a commitment to quality. Though appellation wines are as diverse as their winemakers and the mountain’s microclimates, they share some special qualities. For red wines, it’s the briary, brambly flavors of wild berries; the hint of spice, pepper and herbs like lavender, anise and sage; and more structure than the average wine. The region's Chardonnays display reserved tropical and stone fruit flavors with a touch of citrus, and are often longer lived than their valley counterparts.
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MOUNT VEEDER CABERNET SAUVIGNON
Deep blackberry and dark plum spiked with spice, chocolate and toasty oak. Focused concentration, rich and round with a long, supple finish.
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MOUNT VEEDER CABERNET SAUVIGNON
Intense flavors of blackberry and plum enriched by notes of chocolate, spice and cinnamon. Refined, supple tannins add texture and depth.
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MOUNT VEEDER CABERNET SAUVIGNON
Intense flavors of blackberry and plum enriched by notes of chocolate, spice and cinnamon. Refined, supple tannins add texture and depth.
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MOUNT VEEDER RESERVE
Blackberry/cherry fruit interwoven with the characteristic fruit intensity of Mount Veeder wines. Richly textured with notes of chocolate, leather and spice. Full fruit and big, yet supple tannins.
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