Elk Creek Café + Aleworks
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Head Brewer Tim Yarrington makes beers that "people want to drink".
With 12 years brewing experience under his belt, founding the brewery operations at Long Valley Pub & Brewery in New Jersey and resurrecting Time Square Brewery in Manhatten, Brewer Tim brings a good sense of what beers people enjoy drinking to Elk Creek Aleworks. Winning Gold and Bronze medals for his Porter and Bitter at the prestigous Great American Beer Festival attests to the fact that his peers also think he makes great beer.
Drawing inspiration primarily from traditional English ale brewing, Tim makes balanced beers, giving both malt and hops prominence in every pint. In addition to our rotating selection of seasonal brews, we offer six outstanding House Standards year 'round. Without doubt, there's a pint for you!
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Brookie Brown Ale
Proof that all dark beers, like trout, are not created equal. Chocolate and caramel malt flavors are at the heart of this very accessible and drinkable brown ale.
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Double Rainbow IPA
Named for the spectacular and complete double rainbow that appeared in the northwest sky just outside the brewhouse during the inaugural mash in. With a foot in both the new and old worlds, this IPA is generously dry-hopped with English Fuggles, resulting in a strong, deep golden, very fresh, and fruity English flavor and aroma.
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Elk Creek Copper Ale
This beautifully colored ale strikes an agreeable balance between malt and hops. Caramel + toffee notes from the use of more highly kilned malts step up to complement this beers assertive hop profile.
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Great Blue Heron Pale Ale
Much like the local icon it is named for, our version of American Pale Ale has a bold character. We add a healthy dose of hops in both the kettle and the finishing tank.
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Poe Paddy Porter
Named for our beloved State Park this Robust Porter draws its uniquely enticing roasted character from a thoughtful combination of malts. Generous hop additions ensure a satisfying beer drinking experience.
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Winkleblink Ale
This light colored ale gains its subtle, bread-like flavor from a balance of gently kilned malted barley and choice malted wheat. A restrained addition of hops, contributes a pleasingly delicate floral aroma.
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