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Plagido's Winery

Plagido's Winery Placido Tomasello, my great grandfather, arrived in the United States from Italy in the late 1800's. He made his home in Hammonton, a town in southern New Jersey. He was one of Hammonton's pioneer farmers. Now, over a century later, I am the 4th generation to farm this same land. From our family's vineyard to your family's table, we hope you enjoy this wine as much as we have enjoyed making it.

From Atlantic City: 1. Enter onto Atlantic City Expy (NW) 2. Take Exit #28 ramp and go right onto SR-54 (12th St.) 3. Turn left onto CR-559 (N. Chew Rd.) 4. Keep left onto N. 1st Rd. 5. Arrive at 570 N. 1st Rd. From Philidelphia: 1. Take the Walt Whitman Bridge entering New Jersey 2. Merge onto SR-42 (toll road name changes to A.C. Expy) 3. At Exit #28, keep right onto the ramp 4. Once on the ramp, bear left until you reach local roads 5. Bear left onto 12th Street 6. Turn left onto N. Chew Rd. 7. Keep left onto N. 1st Rd. 8. Arrive at 570 N. 1st Rd.

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Address Web Social
570 North 1st Road, Hammonton, NJ, US, 08037 Email:
Phone: 609-567-4633 Web:
Fax: 609-567-3448
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  Antonia Rosso
A sweet but rich in texture red wine that exudes lively berries and can partner with a plethora of meals.
Our blueberry wine is made from select berries grown from neighboring farms. Try it with Desserts, Fruits and Cheese’s.
  Cabernet - Merlot
A beautiful Bordeaux blend that produces intense flavors of Black Currants and emanates the scents of Chocolate and Black Plums that paves the way for a soft finish
  Cabernet Franc
A full bodied, dry red wine that once experienced will become a necessity on your family’s table during Sunday dinners. Present it with Lamb, Venison or Pasta in Red Sauce.
  Cabernet Franc (Fermented in Oak)
As sensational as the Cabernet Franc but with added complexity that will tantalize the most seasoned connoisseur.
  Cabernet Franc Bianco
A light bodied wine pressed from dark Cabernet grapes. A silky feel on the palate with a dry but fruity finish.
  Cabernet Sauvignon
An immensely ripe and full bodied dry red wine with colossal flavors of black plums and chocolate. We suggest serving this with a Filet Mignon or Ollie’s Favorite; Crabs and Spaghetti.
A medium bodied white wine with hints of pear and orange blossoms. Perfect to accompany a Pork or Seafood dish.
Aromas of blackberries lead to intense flavors of Black Currants on the finish. A perfect match with Pizza, Pasta and Steaks.
  Merlot (Fermented in Oak)
In addition to aromas of Blackberries and Black Currants a subtle essence of peat makes itself known on the palate.
  Pinot Grigio
Ripe, rich, round sensuous fruit along with a lush texture and hints of apricot preclude a dry finish that pairs superbly with Cheese, Fowl and Seafood.
  Plagido Red
A deliciously sweet red wine that compliments any meal or decadent dessert. This wine pairs very well with meals of substance.
  Plagido’s Choice
Our exquisite signature white wine is emi-dry with traces of pear and melon. Goes great with just about everything!


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