Row Eleven Wine Company
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First, you have to find a winemaker brave enough to make it. Second, there are 30,000 acres grown in California that can make authentic Pinot Noir. You have to find which eleven rows are the best. That is what we are about. The best Rows from the best Blocks from the best Vineyards, made into the best Pinot Noir in California. To be one of the best it must be smooth as silk, refreshing as the ripest red berries and cherries, and elegant as the rich earth that bore it.
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Russian River Pinot Noir
A blend of both Martini and Dijon clones. The wine was aged over 16 months in French Oak. This wine emphasizes the strawberry and red cherry aromas and flavors found in Russian River Pinot Noirs.
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San Luis Obispo/Mendocino Pinot Noir
A blend of both Pommard and Dijon clones such as 667 and 777. The wine was aged over 16 months in French Oak. This blend of two vineyards stresses the earthier complexities of Pinot Noir.
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Santa Maria Pinot Noir
Mostly Pommard clone from Bien Nacido Vineyards. Darker than most Pinot Noirs this wine is rich in ripe black cherry and spice aroma. The spice is almost cola like. Our Santa Maria Pinot Noir was made to accent the fruit forward character of California Pinot Noirs.
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Santa Maria Pinot Noir
Mostly Pommard clone from Bien Nacido Vineyards. Darker than most Pinot Noirs this wine is rich in ripe black cherry and spice aroma. The spice is almost cola like. Our Santa Maria Pinot Noir was made to accent the fruit forward character of California Pinot Noirs.
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