Events






theCompass mobile application is a winery, brewery, and distillery locator for North America.



Round Peak Vineyards

Round Peak Vineyards Round Peak Vineyards is located in the rolling hills of the Yadkin Valley in the foothills of the Blue Ridge Mountains. Visitors to the vineyard will see Fisher’s Peak, Saddle Mountain, and Round Peak, for which the vineyards are named. The vineyards sit at an ideal elevation of 1300 feet. The rocky soil is similar to the soil of European vineyards. The rolling hills provide good drainage, and the climate is conducive to growing good French and Italian varieties. Nine acres of vines produce Chardonnay, Merlot, Cabernet Franc, Cabernet Sauvignon, Nebbiolo and Sangiovese. In April, 2004, three additional acres were planted to Chardonnay, Viognier, and the Brunello clone of Sangiovese.

Directions
From Charlotte: I-77 North to Exit 100; Left onto NC 89 West toward Low Gap; Right on Round Peak Church Road for approximately 1.4 miles; Vineyards on the left. From Winston Salem: Highway 52 North; I-74 West to Exit 6; NC 89 West toward Low Gap; Right on Round Peak Church Road for approximately 1.4 miles; Vineyards on the left


View Map | View Weather


Address Web Social
765 Round Peak Church Road, Mt. Airy, NC, US, 27030 Email: sales@roundpeak.com
Phone: 336-352-5595 Web: www.roundpeak.com
Fax:
Back to NC wine list

Products



  Barrel Fermented Chardonnay
Vibrant, crisp pear with a touch of tangerine rind; balanced acidity with a touch of sweetness; integrated fruit with slight oaky vanilla. Silver Medal, Mid-Atlantic Competition.
  Cabernet Franc
Deep garnet color, aromas of raspberries, with a little smoky undertone, full-bodied, soft and round with rich, plummy flavors and a hint of raspberry in the aftertaste. Gold Medal, Mid-Atlantic Wine Competition (Winston-Salem)
  Cabernet Sauvignon
Medium/full bodied; classic cassis and cigar box aromas with ripe fruit, silky tannins and a touch of chocolate in the finish. This one is for your steak and roast beef, also sharp cheeses. Gold Medal, Mid-Atlantic Wine Competition (Winston-Salem); Silver Medal, NC State Fair (Raleigh).
  Dry Rosé
Classic European style; soft, balanced fruit reflecting the varietal sangiovese character; cherry and berry flavors with a refreshing finish. Gold Medal, Mid-Atlantic Wine Competition (Winston-Salem); Bronze Medal, NC State Fair (Raleigh).
  Merlot
Medium bodied, classic black cherry and light smoky aromas; soft, with black cherry and blackberry flavors and a lingering, lightly smoky aftertaste. Great burger or pasta wine. Silver Medal, Mid-Atlantic Wine Competition (Winston-Salem).
  Nebbiolo
North Carolina's first nebbiolo! Bright ruby-red color; distinct cherry aroma with light, smoky undertones which follow through in the finish. Only 75 cases produced Silver Medal, Mid-Atlantic Wine Competition (Winston-Salem); Silver Medal, NC State Fair (Raleigh).
  Sangiovese
Soft garnet color, slightly smoky nose with firm tannins; spicy, peppery, wild berry aromas; dried cranberry flavor yielding a lingering finish. Gold Medal, Mid-Atlantic Competition.
  Sweet Rosé
Cherry and strawberry aromas, smooth, with a burst of sweet cherry; produced from sangiovese grape. Silver Medal, Mid-Atlantic Wine Competition (Winston-Salem); Bronze Medal, NC State Fair (Raleigh).

Reviews

Add New Review