Decemil Estate Wines
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When we acquired this property in 2014, the land challenged us with its complex angles and draws, all nestled into the wild coastal woodlands of Paso Robles. After years of careful analysis and consultation with experienced winemaker Anthony Yount and vineyard manager Bill Kesselring, we planted 10,000 organically farmed vines spanning four distinct blocks, each aiming to maximize the elements of variety, clone, slope, exposure and soil composition. We knew that the ultimate ingredient, however, would be the overarching greatness of the Willow Creek District—one of the world’s most providential areas for growing Rhône varieties.
The resulting wines are sumptuous, structured and wholly site-specific. We are proud to share them with you and to invite you into the world of Decemil. Our story is just getting started.
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CROZE Cabernet Sauvignon
The 2001 CROZE Cabernet Sauvignon from Sweetwater Ranch is balanced and complex with moderate tannin structure and bright fruit flavors. Rich, jammy flavors fill the mouth and stir memories of childhood experiences in a blackberry patch. Rating:89 Wine Enthusiast
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CROZE Sauvignon Blanc
Sauvignon Blanc is said to be one of the parents of Cabernet Sauvignon--the other being Cabernet Franc. This delicate and lovely wine began life in the hills of Lake County, overlooking Clearlake. This beautiful wine reflects it's terroir--hot days, cool nights, perfect soil. The delicate nose has a hint of new mown grass and the wine'ss straw color mirrors the surrounding grass lands at harvest.
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Croze' Vin d' Une Nuit
2005 Croze' is like summer in a bottle! This delicate light red wine is a favorite for sipping and casual dining. Raspberries and watermellon in the nose and on the palate, finished with just a mere hint of sweetness. Toast the sunset with this delicate and fruity Rose' of Cabernet Sauvignon.
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Smith Wooton Syrah
This Calaveras County Syrah from Tanner Vineyard is a palate pleaser. There's a hint of mint in the nose & finish. Try it with lamb!
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