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theCompass mobile application is a winery, brewery, and distillery locator for North America. |
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Bricktown Brewery - Bartlesville
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Blush
A blend of white and red wines, offering a fruity sweetness with a
touch of citrus; complimented by accents of peaches and pears.
Accompany with poultry, poached salmon, seafood, vegetarian
dishes, pastas, salads, mild cheeses, and desserts.
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Cabernet Sauvignon
A dry wine, offering an intense smooth, full-bodied texture, a
hearty flavor boasting with an aroma of blackberry, toasted oak
and spice. Accompany with red meats, wild game, strong
cheeses, walnuts and pecans.
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Chardonnay
A dry wine, full-bodied, creamy rich with a lush buttery taste. Aromas of tropical fruit, vanilla, carmel, lightly toasted, delicate and easy to drink. Accompany with rich foods, shellfish, seafood, poultry, veal, pork, and toasted nuts.
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Merlot
A dry wine aged in oak offering an earthy-mature velvet-smooth
finish; an excellent enjoyment to the palate. Aromas of black
cherry, chocolate, plum and herbs make this an enjoyable and
flavorful dinner wine. Accompany with medium weight dishes,
roasted or grilled meats, venison, braised veal, pastas with red
sauces, mild cheeses and walnuts.
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Muscat Canelli
A sweet wine, full-bodied with a balance of sunny-citrus and fruity
floral taste; overwhelming aromas of melons, apples, peaches,
and ripe pears. Accompany with mild cheeses, sweet and sour
poultry or pork, shrimp, lobster, seafood and fresh fruits.
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Peach Table Wine
A sweet white wine; fruity to the nose and taste. Flavorful hints of
floral, peach and citrus. A fun wine to drink either before dinner
or by itself, anytime. Accompany with smoked dishes, mild and
strong cheeses, appetizers.
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Riesling
A semi-sweet wine light-bodied with a complex aromatic hints of
floral, apple, pears, peaches and honey. Accompany with
seafood, crab, smoked salmon, pan-seared trout, duck and goose
and sauerkraut.
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Sauvignon Blanc
A dry wine with zest, a medium-bodied flavor with aromas of crisp citrus and green fruit. Accompany with turkey, chicken, seafood or sushi, smoked cheeses, creamed soups and green salads.
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Sweet Rosé
A sweet wine aged in oak keeping a full-bodied rose flavor rich
and spicy. A great after dinner wine served with dessert.
Accompany with mushroom based dishes, mild cheeses, pastas,
and chocolate or nut based desserts.
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Syrah
A semi-sweet wine creating an artistic rich undertone of toasted
vanilla, soft ripe spicy tannin, full-bodied flavor harboring aromas
of ripe berries, rose petals, cinnamon and expresso. Accompany
with grilled meats, roasted lamb, pork tenderloin, baked pasta,
mild cheeses and wild game.
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Zinfandel
A sweet wine made from clusters of red grapes, offering an
intense, bold flavor passionate with fruits of melons, berries and
plums. Accompany with outdoor grilled, smoked, barbequed
steaks or chops, seafood, pastas, poultry, fowl, pork, and strongly-
flavored cheese; the most versatile of wines.
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