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Apple - Dry

Apple - Dry Wine Details
Price: $12.00 per bottle

Description: Apples make a light bodied wine very similar to Chablis. Apples have a very subtle flavor and aroma resulting in a delicate wine. With a lower acid content than many wines, the fruit retains it’s characteristics and identity best after fermentation. We recommend serving with pork, poultry, or fish (particularly good with shell fish!) and delicate vegetable dishes or salads.




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