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Wine Details
Price:
Description:
A semi-sweet wine with robust melon and tropical fruit flavors. A marvelous match for curries or spicy foods. Made from Vidal Blanc and honors the first commercial vineyard in Stafford County.
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Varietal Definition
Vidal Blanc:
A white French hybrid once widely planted in the south of France, it is more suitable for growing in warm and humid climates like the South. These vines are prolific, producing large golden berries, suitable for eating out of hand as table grapes. When vinified, Villard Blanc makes a fruity, mildly intense white wine (somewhat Sauvignon Blanc like) of fairly neutral and simple flavors. Primarily used for blending.
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